Cod baked in foil jamie oliver

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    Baked Cod in Foil Recipe

    How To Make Baked Cod in Foil Recipe

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    If you’re looking for a meal that requires little effort to make, look no further from our baked recipes!

    Place your favorite dishes in the oven, and let it do the work for you. Our array of baked recipes are easy to make, each more delightful than the other. Serve up some delightful desserts ranging from baked cheesecakes and crumbles.

    Baked cod in foil with vegetables

    Or try out a savory dish with some flavorful casseroles, cheesy baked potatoes, and more. So turn up the oven, and start making those delightfully baked tasty snacks and full meals!

    Preparation: 10 minutes

    Cooking: 20 minutes

    Total: 30 minutes

    Ingredients

    • 4 cod fillets
    • 2 tablespoons olive oil
    • 1 lemon, thinly sliced
    • 4 cloves garlic, minced
    • 1 teaspoon dried oregano
    • Salt and pepper, to taste
    • Fresh parsley, for garnish

    Instructions

    1. Preheat the oven to 400°F (200°C).

    2. Place each cod fillet on a piece of foil.

    3. Drizzle each fillet with olive oil and squeeze some lemon juice over the top.

    4. Sprinkle minced garlic, dried oregano, sal

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